Temperature Dependence of Emulsion Morphologies and the Dispersion Morphology Diagram. 3. Inversion Hysteresis Lines for Emulsions of Middle and Bottom Phases of the System C6H13(OC2H4)2OH/n-Tetradecane/”Water” was written by Smith, Duane H.;Sampath, Ramanathan;Dadyburjor, Dady B.. And the article was included in Journal of Physical Chemistry in 1996.Reference of 112-59-4 The following contents are mentioned in the article:
The morphologies and phase volume fractions at which inversion occurred for (macro)emulsions formed by the middle-phase microemulsion (M) and water-rich bottom phase (B) were determined by means of elec. conductivity measurements for the amphiphile/oil/”water” system C6H13(OC2H4)2OH/n-tetradecane/aqueous 10 mM NaCl at temperatures from 25 °C down to 12 °C, near the lower critical end-point temperature (Tlc =10.4 °C). The M/B and B/M morphologies and their inversion hysteresis lines conformed to the previously postulated dispersion morphol. diagram; i.e., within exptl. uncertainties, the two emulsion inversion lines in phase, volume-temperature space met at a “critical point” that coincided with the lower critical end point for the phases. This study involved multiple reactions and reactants, such as 2-(2-(Hexyloxy)ethoxy)ethanol (cas: 112-59-4Reference of 112-59-4).
2-(2-(Hexyloxy)ethoxy)ethanol (cas: 112-59-4) belongs to ethers. Esters are widespread in nature and are widely used in industry. In nature, fats are in general triesters derived from glycerol and fatty acids. Esters are responsible for the aroma of many fruits, including apples, durians, pears, bananas, pineapples, and strawberries. Cyclic esters are called lactones, regardless of whether they are derived from an organic or inorganic acid. One example of an organic lactone is γ-valerolactone.Reference of 112-59-4
Referemce:
Ether – Wikipedia,
Ether | (C2H5)2O – PubChem