Jiang, Xueli et al. published their research in Pakistan Journal of Zoology in 2022 | CAS: 2380-78-1

4-Hydroxy-3-methoxyphenethanol (cas: 2380-78-1) belongs to ethers. Esters are widespread in nature and are widely used in industry. In nature, fats are in general triesters derived from glycerol and fatty acids. Esters are responsible for the aroma of many fruits, including apples, durians, pears, bananas, pineapples, and strawberries. Esters are more polar than ethers but less polar than alcohols. They participate in hydrogen bonds as hydrogen-bond acceptors, but cannot act as hydrogen-bond donors, unlike their parent alcohols. This ability to participate in hydrogen bonding confers some water-solubility.Formula: C9H12O3

Synergistic and dichotomous effects of nectar phenolics on honey bee colonies was written by Jiang, Xueli;Gao, Jie;Sharif, Muhammad Zahid;Zhang, Xuewen;Liu, Fanglin. And the article was included in Pakistan Journal of Zoology in 2022.Formula: C9H12O3 The following contents are mentioned in the article:

Nectar phenolics have a widespread effect on honey bees and their colonies. Because of their complex, non-linear interactions, it is difficult to assess honey bee health risks from exposure to real-world floral nectar with complex phenolic mixture In the study, we investigate the bee losses of Apis mellifera in the flowering period of the Mexican sunflower Tithonia diversifolia in southwestern China, and use data mining approach to model the relationships between nectar phenolics and bee losses. The results show that bee losses are closely related to the phenolics of isochlorogenic acid, p-coumaric acid, chlorogenic acid and galangin, identified from the sunflower nectar. The nectar phenolics do not cause bee-poisoning to death, but can trigger bee colonies to explore food sources at risk. Also, each of these phenolics acts in a dichotomous mode, with above a certain value destructing colonies and below such value affecting little. This study provides new insight into the mechanism underlying the catastrophic events of bee losses or honey harvests, which have been reported worldwide. This study involved multiple reactions and reactants, such as 4-Hydroxy-3-methoxyphenethanol (cas: 2380-78-1Formula: C9H12O3).

4-Hydroxy-3-methoxyphenethanol (cas: 2380-78-1) belongs to ethers. Esters are widespread in nature and are widely used in industry. In nature, fats are in general triesters derived from glycerol and fatty acids. Esters are responsible for the aroma of many fruits, including apples, durians, pears, bananas, pineapples, and strawberries. Esters are more polar than ethers but less polar than alcohols. They participate in hydrogen bonds as hydrogen-bond acceptors, but cannot act as hydrogen-bond donors, unlike their parent alcohols. This ability to participate in hydrogen bonding confers some water-solubility.Formula: C9H12O3

Referemce:
Ether – Wikipedia,
Ether | (C2H5)2O – PubChem